December 6, 2016

Rosemary and the Prevention of Cancer

Rosemary is a herb usually used in cooking. It has recently been found to be a good way to prevent cancer in humans. In one article […]
December 5, 2016

Lutein and the Prevention of Cancer

Lutein is a natural substance found in oranges, peaches, papayas, mangoes, yellow/orange fruits, green beans, cabbage, cruciferous vegetables, winter squash, spinach and kale. It had recently […]
December 5, 2016

Lactoferrin and Cancer Prevention

Lactoferrin is a natural substance made by the cells of the body. It is found in secretory fluids, such as pancreatic secretions, nasal secretions, saliva, tears, […]
December 5, 2016

Kaempferol and the Prevention of Cancer

Kaempferol is a natural substance found in Ginkgo biloba, St. John’s Wort, tea, leaks and onions, red wine and grapes, citrus fruits, and apples. It has […]
November 29, 2016

Curcumin and the Prevention and Treatment of Cancer

Curcumin is a component of turmeric, a spice that is commonly used in dishes from Indonesia and India. It has a bright orange or yellow coloration […]
November 25, 2016

Biotin and the Prevention and Treatment of Skin Cancer

Biotin is also known as vitamin H. It is part of one of the B vitamins in the body. Biotin has been found to be beneficial […]
November 25, 2016

Astragalus and the Prevention of Cancer

Astragalus is a natural herb found in the Astragalus membranaceous plant. It is native to Asiamembranaceous Korea, Mongolia, and china. The root of the plant has […]
November 25, 2016

Apigenin and the Prevention of Cancer

Apigenin is a naturally occurring plant substance of the flavone classification. It is found in fruits and vegetables and is known to have anti-inflammatory properties. One […]
October 21, 2016

HPV Vaccination and Cervical Cancer

Cervical cancer is a common cause of cancer-affiliated deaths in women throughout the world. Recently, scientists have found a connection between cervical cancer and human papillomavirus […]
October 19, 2016

Tea and the Prevention of Cancer

Tea has been found to contain anti-cancer components. Epidemiological studies have been done to try and show that increased tea consumption was associated with a decreased […]