July 11, 2016

Honey as an Anti-Cancer Food

Most of the time, cancer is treated with harsh chemotherapy agents, surgery, and radiation therapy.  These can have a significant number of side effects, and they […]
July 9, 2016

Diindolylmethane Scares Away Breast Cancer Risk

The chemical name for Diindolylmethane is 3,3’-diindolylmethane or DIM. It is a phytochemical found in certain cruciferous vegetables, such as Brussels sprouts, broccoli, and cabbage.  It […]
July 9, 2016

Revising the Tales of Curcumin for Cancer Treatment

Curcumin is a spice that forms the basis of almost all Indian foods and belongs to the class of natural substances known as polyphenols.  It has […]
July 3, 2016

Blueberry and its Effectiveness in Treating Colon Cancer

Colon cancer is usually treated with a chemotherapy drug known as five fluorouracil (5 FU).  The problem with using this treatment is that it often requires […]
July 3, 2016

Beta Glucan and its Effect on Cancer

Beta glucan is one of the herbal supplements people take to cure diseases.  In some parts of the world, people take beta glucan to prevent or […]
July 2, 2016

Solamargine and the Treatment of Melanoma

Malignant melanoma is a dangerous type of skin cancer and is often deadly.  While there are chemotherapy agents that sometimes work to cure cancer, some researchers […]
July 2, 2016

Gotu Kola Pycnogenol as a Cancer Treatment

Gotu Kola Pycnogenol is also referred to by its scientific name, Centella asiatica.  It has been recently studied (1) as a form of cancer treatment.  In […]
June 30, 2016

High Fiber-Intake is Inversely Proportional to Decreased Breast Cancer Risk

High fiber consumption may decrease breast cancer risk during adolescence and early adulthood Breast cancer is one of the most common types of cancer among women, […]
June 30, 2016

Plant-Based and Fiber-Rich Diets Are Associated With a Reduced Risk of Renal Cancer

Plant-based and fiber-rich diets high in vegetables, fruit, and whole grains are recommended to prevent cancer and chronic conditions related to renal cancer, such as obesity, […]
June 29, 2016

Whole Grain Foods and Grain Fiber May Protect From Cancer of the Small Intestine

Although some studies have found dietary fiber and whole grains to be inversely associated with colorectal cancer development, studies of dietary and other risk factors for […]